Vel's Restaurant presents a menu that effortlessly blends comfort with gourmet flair, promising a culinary journey that never fails to impress. The Salads & Appetizers section sets the stage with vibrant, fresh options that awaken the palate. The Seafood Antipasto is a showstopper, featuring a carefully curated mix of seafood, cured meats, and tangy vegetables, creating a symphony of flavors. For those seeking a taste of Italy, the Italian Antipasto offers an inviting array of cheeses, olives, and savory meats, all drizzled in olive oil and herbs. The Buffalo Chicken Salad is a crowd favorite, with tender chicken tossed in a zesty buffalo sauce, nestled on a bed of crisp greens, making it both a hearty and refreshing option.
As the meal progresses, the Soups section introduces comforting classics. The Lobster Bisque is velvety smooth with just the right balance of richness and a hint of briny sweetness, while the Clam Chowder is a thick, creamy bowl of coastal comfort, brimming with tender clams. The Soup of the Day offers a seasonal surprise, ensuring each visit brings something new and delightful.
For the main course, Vel's Dinner Menu excels in its offerings. The Surf & Turf brings together the best of land and sea, pairing a juicy steak with succulent lobster for a truly indulgent experience. The Prime Rib Dinner is a classic, featuring a perfectly roasted, tender cut of prime rib served with all the trimmings. If you're craving something exceptionally tender, the Filet Mignon offers a melt-in-your-mouth experience that epitomizes fine dining at its finest. Whether you're in the mood for something light and fresh or rich and satisfying, Vel's menu caters to every craving with style and sophistication.